Anna Klimmek, owner and chef of Happy Food MN, shares a recipe for a salad full of healthy proteins and fats that will keep you full for hours.

Click here and use the promo code: TCL10 to get 10% off any online cooking class Anna offers. Anna is soon to offer Outdoor Culinary Adventure Retreats & Progams through her New Project Breakthrough Adventures – Creating a community for women to gain confidence through outdoor adventures, and good food! To find out more get on the wait list by emailing anna@happyfoodmn.com.

Serves 1-2

Salad Ingredients:

2 cups Mixed Greens
½ cup Mixed Herbs (Mint, Basil, Cilantro)
¼ cup Watermelon (cubed)
¼ cup Green Grapes (halved)
¼ cup Radish (quartered)
¼ cup Mozzarella Fresca (halved)
1 oz Pistachio  
2 oz Salami
2 oz Grilled Chicken

Vinaigrette Ingredients

¼ cup Fresh Lime Juice
¼ cup Extra Virgin Olive Oil or Pistachio Oil
1 Tbsp Honey
TT Salt & Pepper

Instructions

1. Place Mixed Greens in a large wide bowl.
2. Sprinkle the rest of the ingriedents over the top of the lettuce
3. Combine all vinaigrette ingredients together and mix well
4. Drizzle vinaigrette over the top of your salad
5. Eat in the sun!