Summer Super Salad w/ Honey Lime Vinaigrette
Anna Klimmek, owner and chef of Happy Food MN, shares a recipe for a salad full of healthy proteins and fats that will keep you full for hours.
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2 cups Mixed Greens
½ cup Mixed Herbs (Mint, Basil, Cilantro)
¼ cup Watermelon (cubed)
¼ cup Green Grapes (halved)
¼ cup Radish (quartered)
¼ cup Mozzarella Fresca (halved)
1 oz Pistachio
2 oz Salami
2 oz Grilled Chicken
¼ cup Fresh Lime Juice
¼ cup Extra Virgin Olive Oil or Pistachio Oil
1 Tbsp Honey
TT Salt & Pepper
- Place Mixed Greens in a large wide bowl.
- Sprinkle the rest of the ingriedents over the top of the lettuce
- Combine all vinaigrette ingredients together and mix well
- Drizzle vinaigrette over the top of your salad
- Eat in the sun!