A new old grain Kernza could transform agriculture

By KSTP

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Kernza, a cousin to wheat, is farmed primarily in Minnesota and has the potential to become even more popular amongst farmers and consumers. Anne Schwagel, who farms and harvests Kernza, tells us all about the grain and its potential.

Related Links:

Farmers Kitchen + Bar

Minnesota Farmers Union

Prairie Point Farm

Kernza, a cousin to wheat, is farmed primarily in Minnesota and has the potential to become even more popular amongst farmers and consumers.